Tasty Chicken Creations - Page 2

What is the recipe to make smoked ham?

Smoked ham is a popular dish, usually served during holidays and special occasions. It is made by curing, salting, and smoking a ham. The traditional recipe involves soaking the ham in a salty brine overnight, rubbing the ham with a dry rub, and then smoking the ham over indirect heat. Smoking the ham over indirect heat gives it a unique, smoky flavor and a crispy, golden-brown exterior. Keywords: smoked ham, brine, dry rub, indirect heat, smoking.